Queen of Sheba
650 10th Avenue
New York, NY, US, 10036

Restaurant Hours

Sunday thru Thursday 11:30AM - 11:30PM

Friday thru Saturday 11:30AM - 12:00AM

We offer Ethiopian Injera, a soft bread which is gluten-free and a perfect compliment to our dishes!

Lamb Dishes

Awaze Tibs

Strips of leg of lamb marinated in awaze and sautéed with onions and fresh jalapeño.


Chef's Special Tibs

Tender cubes from the shoulder of lamb are rubbed with the Chef's blend of Ethiopian seasonings and stir-fried with onions, fresh rosemary and garlic


Lega Tibs

Tender cubes from the leg of a lamb marinated in white wine and kibe then sautéed to perfection.


Yebeg Alecha

A mild stew of diced and on-the-bone lamb.


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  • Delivery Area Coverage

    We deliver between 34th and 57th Streets (North to South) and between the West Side Highway & 6th Avenue (East to West).